Our butchers are best in the world

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À la Harry Hill – I like Watkins with tasty sausage rolls and quiches. I like Skinners with scrumptious pork pies and ham off the bone.

But which one is best? There’s only one way to find out - well perhaps not fight - they’re both good.

SALLY WESTON

Hungerton

Editor’s note: from where else could a letter like this come, other than Hunger-ton?